Philly Cheesesteak Tacos

Philly Cheesesteak Tacos

Prep 15 min Cook 15 minFusionEasyServes 4

Thin-seared beef, peppers, onions and melted provolone transform the sandwich classic into tacos.

Ingredients

  • 1 1/2 lb shaved beef
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 1 onion, sliced
  • 8 flour tortillas
  • 8 slices provolone
  • 1 tbsp Worcestershire sauce

Instructions

  1. 1

    Sauté peppers and onion until tender and browned.

  2. 2

    Sear beef quickly over high heat and season with Worcestershire.

  3. 3

    Combine beef and vegetables, then melt provolone over the mixture.

  4. 4

    Pile into warm flour tortillas and serve hot.

More recipes like this

Browse all taco recipes →

Read next

Comments

Sign in to join the conversation.

No comments yet.