Baja Lobster Tacos

Ingredients

• 1 1/2 lb cooked lobster meat
• 2 tbsp butter
• 1 garlic clove
• 8 flour tortillas
• 2 cups cabbage slaw
• 1/3 cup chipotle crema
• 1 avocado, sliced
• Lime wedges

Instructions

1. 1

   Warm lobster gently in butter with garlic.

2. 2

   Toss cabbage with a squeeze of lime and a pinch of salt.

3. 3

   Warm the tortillas on a dry skillet.

4. 4

   Fill with slaw, lobster, crema and avocado; serve with lime.