Copycat Del Taco Chicken Tacos

Ingredients

• 1 1/2 lb boneless chicken thighs
• 2 tbsp oil
• 1 tsp black pepper
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp cumin
• 1 tsp salt
• Juice of 1 lime
• 8 small flour tortillas
• 1 1/2 cups shredded cheddar
• 2 cups shredded lettuce
• Hot sauce to serve

Instructions

1. 1

   Toss chicken with oil, lime juice and all seasonings; rest 30 minutes.

2. 2

   Grill or pan-sear over medium-high heat 5-6 minutes per side until charred and cooked through.

3. 3

   Rest 5 minutes, then chop into small pieces.

4. 4

   Warm the tortillas in a dry skillet.

5. 5

   Fill with chicken, then top with cheddar and lettuce.

6. 6

   Finish with hot sauce.