Carne Asada Tacos

Ingredients

• 2 lb skirt or flank steak
• 1/2 cup orange juice
• 1/4 cup lime juice
• 4 cloves garlic, minced
• 1/4 cup cilantro, chopped
• 2 tbsp soy sauce
• 1 tsp cumin
• Salt and pepper
• Corn tortillas, onion, cilantro, salsa

Instructions

1. 1

   Whisk the citrus juices, garlic, cilantro, soy sauce and cumin together.

2. 2

   Marinate the steak 2 to 8 hours refrigerated.

3. 3

   Heat a grill or cast iron to very high.

4. 4

   Grill 3 to 4 minutes per side for medium-rare.

5. 5

   Rest 10 minutes, then chop against the grain.

6. 6

   Serve on warm doubled tortillas with onion, cilantro and salsa.