Taco Pizza
Crisp pizza crust layered with salsa, seasoned beef, melted cheese and fresh taco toppings.
Ingredients
- 1 lb pizza dough
- 1/2 cup salsa
- 1 lb seasoned ground beef
- 2 cups shredded Mexican cheese
- 1 tomato, diced
- Shredded lettuce
- Sliced jalapeños
- Crema
Instructions
- 1
Stretch dough and spread with salsa.
- 2
Top with beef and cheese and bake at 475°F until crisp and bubbling.
- 3
Rest for 5 minutes.
- 4
Add tomato, lettuce, jalapeños and crema before slicing.
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